Crop Variety Performance Trials are conducted by Colorado State University’s Crops Testing Program to provide unbiased and reliable information to Colorado farmers to help them make better variety decisions. Each crop in our program has a page where the most recent trial information and research reports can be found.
The Crops Testing Program conducts small plot variety trials on farms and research stations for grain and forage sorghum, winter wheat (grain and forage), dry bean (various classes), cowpea/black-eyed pea, sunflower (confection and oil), corn (grain and silage), proso millet, and winter canola. We also conduct a range of agronomy trials, try new crops with potential in the area, and test new plant or soil applied products coming onto the agriculture market for use by farmers. We strive to be a source of useful information and serve as the “Consumer Reports” for farmers.
Upcoming Events
Recent Results and Crop Publications
Current Research
In addition to our crop variety performance trials, the Crops Testing Program conducts relevant and cooperative research on common crops grown in eastern Colorado. This research is done with funding from crop commodity groups, private seed companies, and other grants.